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| Timings |
Items |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
Sunday |
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| 6.20-6.25AM |
MILK |
FLAVOURED
MILK |
FLAVOURED MILK |
FLAVOURED MILK |
FLAVOURED MILK |
FLAVOURED MILK |
FLAVOURED MILK |
FLAVOURED
MILK |
| 7.20-7.50AM |
BFAST |
PAV BHAJI |
IDLI |
POORI |
PARATHA |
MASALA
DOSA |
VADA |
UPMA |
| 8.30-9.30AM |
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CHUTNEY |
CHOLE |
VEG SUBZI |
CHUTNEY |
CHUTNEY |
CHUTNEY |
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SAMBAR |
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SAMBAR |
SAMBAR |
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CORN FLAKES |
CORN FLAKES |
CORN FLAKES |
CORN FLAKES |
CORN FLAKES |
CORN FLAKES |
CORN FLAKES |
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B/BUTTER JAM |
B/BUTTER JAM |
B/BUTTER JAM |
B/BUTTER JAM |
B/BUTTER JAM |
B/BUTTER JAM |
B/BUTTER JAM |
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B/OMMELLETE |
B/OMMELLETE |
B/OMMELLETE |
B/OMMELLETE |
B/OMMELLETE |
B/OMMELLETE |
B/OMMELLETE |
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BOILED EGG |
BOILED EGG |
BOILED EGG |
BOILED EGG |
BOILED EGG |
BOILED EGG |
BOILED EGG |
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| 12.20-1.30 |
LUNCH |
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SALAD |
BEETROOT SALAD |
CARROT TOMATO SALAD |
TOSSED SALAD |
SPROUTS SALAD |
CARROT CUCUMBER SALAD |
GREEN SALAD |
MIXED VEG SALAD |
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SOUP |
TOMATO SOUP WITH BREAD CRUMBS |
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THICK VEG SOUP |
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CORN SOUP |
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CABBAGE SOUP |
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PUDINA RICE |
RICE |
COCONUT RICE |
RICE |
VEG PULAV |
RICE |
TOMATO RICE |
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GHEE ROTI |
TIL ROTI |
GHEE PHULKA |
CHAPATI |
PARATHA |
LACHA PARATHA |
CHAPATI |
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CHAN DAAL PALAK |
GREEN MOONG DAAL |
RASAM |
RAJMAH DAAL |
DAAL |
LOBIYA DAAL |
DAALCHA |
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VEGETABLE DO PYAZA |
ALU MATER CURRY |
BHENDI FRY |
PALAK METHI CHAMAN |
DUM ALOO |
KADI WITH PAKODA |
VEGETABLE KHORMA |
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SWEET CURD |
CURD RICE |
BOONDI RAITA |
CURD |
CURD RAITA |
CURD |
CURD RICE |
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PAPAD |
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FRYUMS |
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PAPAD |
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FRYUMS |
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SWEEET |
DATES |
PHALLI CHIKKI |
JALEBI |
COCNUT LADDOO |
BARFI |
DOUBLE KA MEETHA |
SUNDAL |
| 3.45 |
SNACKS |
SAMOSA/ JUICE |
BREAD PAKODA/ MILK |
CUTLET/JUICE |
BISCUITS/ MILK |
SPROUTS CHAAT/ JUICE |
SWEET BUN/ MILK |
DHOKLA/JUICE |
| 5.30 |
EVE |
MILK |
FRUIT |
MILK |
FRUIT |
MILK |
FRUIT |
MILK |
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| 8.00-8.30 |
DINNER |
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RICE |
PEAS PULAV |
RICE |
ZEERA RICE |
RICE |
DUM BIRYANI |
RICE |
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GHEE ROTI |
PARATHA |
CHAPATI |
PARATHA |
GHEE ROTI |
PHULKA |
PALAK ROTI |
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TADKA DAAL |
MIXED VEG DAAL |
TOMATO DAAL |
DAAL WITH GREENS |
SAMBAR |
DAAL FRY |
THICK DAAL |
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CAULIFLOWER POTATO CURRY |
DONDA CURRY |
LAUKI MASALA |
GOBI MATER CURRY |
BANANA CURRY |
BAGARAY BAIGAN |
PANEER BUTTER MASALA |
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CURD |
CURD RAITA |
BUTTERMILK |
MINT RAITA |
CURD RICE |
CURD RAITA |
SWEET CURD |
| 9.30-9.40 |
MILK |
MILK |
MILK |
MILK |
MILK |
MILK |
MILK |
MILK |
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NOTE : Different types of Fryums to be supplied daily.
Wherever Veg curryies are mentioned different types of vegetable to be used as per season
Milk/ Juice: different flavours to be supplied
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ISSUED BY |
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ASST MANAGER HR |
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